Apple of My Rye

Ingredients

• 2 oz rye

• ¾ oz fresh lemon juice

• ½ oz apple cider

• ½ oz maple syrup

• 2 dashes Angostura bitters

• 1 dash orange bitters

• Cinnamon stick and apple slice, for garnish

HOW TO MAKE IT

1. Add rye, lemon juice, apple cider, maple syrup, and bitters to a cocktail shaker with ice.

2. Shake aggressively until well chilled.

3. Strain over a large ice cube in a rocks glass.

4. Garnish with a cinnamon stick and an apple slice.