Naked & Famous

INGREDIENTS

  • ¾ oz mezcal

  • ¾ oz yellow Chartreuse

  • ¾ oz Aperol

  • ¾ oz fresh lime juice

HOW TO MAKE IT

  1. Fill a cocktail shaker with ice.

  2. Add mezcal, yellow Chartreuse, Aperol, and fresh lime juice.

  3. Shake hard until well-chilled, then strain into a chilled coupe glass.

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