Matcha-tini

For all the matcha girlies…

INGREDIENTS

• 2 ounces matcha, brewed and cooled (we suggest 1 teaspoon matcha +1/4 cup hot water)

• 1 ounce vodka

• 1/2 ounce white creme de cacao

• 1/2 ounce simple syrup

• pinch of matcha powder, to garnish (optional)

HOW TO MAKE IT

1. In a cocktail shaker, add prepared matcha, vodka, creme de cacao, simple syrup, and ice.

2. Shake for 1 to 2 minutes until frothy.

3. Finally, strain into a cocktail glass and garnish with more matcha powder to enjoy!